Species rheumatica
Composition:
Fl. Cyani (flower of Centaurea cyanus), Fl. Calendulae (calendula flower), Fr. Juniperi (juniper berries), Fl. Sambuci (elderberry flower), Fol. Urticae (nettle leaves), Cort. Salicis (willow bark), Fol. Betulae (birch leaves), Hb. Equiseti (horsetail stems), Cort. Cinnamomum (Cinnamon bark)
Indications:
In arthritis, rheumatism, sciatica, burns, skin infections and inflammation. Antimicrobial action, accelerates wound healing. Beneficial for joint and muscle pain. It is also beneficial for gastrointestinal, biliary and cardiovascular diseases.
Usage:
2 tbls of the mixture is boiled with 1/2 liter of boiling water. After 10-15 minutes, the tea is strained. Drink 1 cup of lukewarm tea 3 times a day, preferably before meals. It is recommended that the tea is used for at least 2 months, after a break for 20 days , resume drinking the tea for 2 more months, if necessary."