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White tea, made by hand with blooms of different flowers - such as amaranth, jasmine, rose, calendula, marigold, Chinese chrysanthemum. The tea has a delicate, fine flavor of green tea and tender flowers, depending on the combination.
Vacuum packaging prevents the tea from light and air, preserving its most outstanding features.
Except for pleasure you may apply blooming tea in general weakness, low blood pressure, mental and physical fatigue, acute infectious diseases, bronchitis, respiratory depression, migraine. The tea energizes and refreshes.
Flowering tea consists of 25 different types.
Mode of preparation:One blooming tea ball is sufficient for a pitcher of 500-800 ml. boiling water. Keep it for 10 minutes with the lid on. Remove the ball after 10 min. Partake up to one liter per day. The ball can be put in a clear vase or suitable beautiful cup by which you can decorate your home for 24 hours. After 24 hours starts a process of decay, so the decoration is to be removed.
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