Kidney Tea By Prof. Lambrev, 20 filter bags, 30 g

Kidney Tea by Prof. Lambrev

It is recommended to take 3 times a day for 30-40 days.

Indications:

It is used in chronic kidney disease, chronic renal failure, with increased urea, kidney stone disease, in cystitis.

Preparation:

Boil one filter bag with 100 ml of boiling water for 15 minutes until cool. Drink 100 ml three times a day before meals for 5 days. The dose is then doubled: 2 filters are poured into 200 ml of water and the tea is drunk three times daily before meals. In this way, the tea is taken for about 30 - 35 days.

Antioxidant *:

The natural antioxidants contained in herbs improve the body's immunity, rejuvenate it and have a detoxifying effect.

Warnings:

Do not use in pregnant, lactating or infants under 16 years of age!

Composition:

Bear Grapes - Leaf, Birch - Leaf, Horsetail - Stalk, Hawthorn - Leaf, Blossom, Brooch - Root, Flax - Seed, Valeriana - Root, White Oman - Root, Medicinal Rose - Root, Rest-Harrow - Root, Wormwood - Root, Alpine dock - root, White mistletoe - stalk 0.04 g, Golden Rod - stalk, Cherry - handles;